food

Dec 2, 2025

Why Does Cinnamon Taste Hot? And Why Does Mint Taste Cold?

And while we're at it, why does soda fizz more when you put ice in the glass? 

Aug 19, 2025

How Chefs and Scientists Are Using Kombucha and Kimchi to Study Microbiology

A new study demonstrates how fermented foods can be used in projects that engage the public and advance our understanding of microbial ecology. 

Jul 1, 2024

It’s Peach Season in North Carolina

Bite into these fresh facts about North Carolina-grown peaches. 

Jun 6, 2024

5 Things You Should Know About Grilling Burgers (To Avoid Getting Sick)

To help you avoid barfing this grilling season, a food safety expert gave us these five things to remember when it comes to making a delicious (and safe) burger. 

May 31, 2024

Bezos Earth Fund Grant Creates Sustainable Protein Research Hub at NC State

Research will engage academic and industry partners to create and commercialize new technologies to shape the future of sustainable food production. 

Aug 16, 2023

NC State Licenses Supplement Reducing GI Inflammation

Researchers have developed a new probiotic supplement that reduces gastrointestinal inflammation. 

Apr 19, 2022

Four Helpful Tips to Reduce Food Waste

Up to 40% of the food grown, prepared or sold in the United States is wasted. 

Dec 4, 2019

Food Safety Tips For Making Infused Oils, Vinegars, Liquor or Honey

Food safety tips for making hand-crafted gifts of infused oils, etc. 

Dec 2, 2019

Food Fights: How History Shapes What We Eat – And Why

Everybody eats. But what people eat, and what drives our decisions about food, vary tremendously. 

Nov 22, 2019

Expert Tips for Thanksgiving Food Safety

Our food-safety expert shares research-based tips for how to buy, thaw, prep and cook your Thanksgiving feast so everyone stays happy and healthy. 

Mar 4, 2019

Why Home Cooking Isn’t Possible for Everyone – And What We Can Do About It

The ideal of the home-cooked meal is out of reach for many Americans. What should we do about that? 

Feb 13, 2019

Why Does Food Cook Faster In A Pressure Cooker?

How do pressure cookers work? 

Jan 16, 2019

Why Do Egg Whites Turn White When You Cook Them?

Why do egg whites turn white? Does that make them safe to eat? 

May 24, 2018

It’s Not the Mayonnaise: Food Safety Myths & Summertime Food

Warm weather means picnics and outdoor get-togethers. Here are some tips on how to avoid making your friends and loved ones barf this summer. 

Sep 7, 2017

Study: SNAP Benefits Aren’t Enough to Afford a Healthy Diet

A study finds that SNAP, formerly known as Food Stamps, only covers 43-60 percent of what it costs to consume a diet consistent with federal dietary guidelines.