food safety

Dec 6, 2022

Podcast: Fruitcake and Eggnog

Ellen Shumaker debunks myths about two storied holiday foods.

a slice of pumpkin pie sits on a white plate on a wooden table

Oct 5, 2022

Do I Need to Refrigerate Pumpkin Pie? Food Safety Info for Pumpkin Season

October is pumpkin season, which raises questions about food safety for everything from pumpkin pie to pumpkin seeds.

hands wearing blue latex gloves are spraying a counter and wiping it with a paper towel

Sep 12, 2022

Some Commercial Sanitizers May Not Work as Well Against Norovirus as Originally Thought

Of four sanitizers studied, three had little effect on human norovirus.

Jun 6, 2022

Podcast: Peanut Butter and Salmonella

Does Salmonella really just love peanut butter? Food safety expert Ellen Shumaker joins us again to talk about the recent recall.

Apr 4, 2022

In Food Safety Study, 25% of Participants Contaminated Salad with Raw Chicken

The study highlights the importance of hand-washing and cleaning and sanitizing the kitchen.

white-tailed deer standing in a field near the woods

Dec 2, 2021

Deer Can Catch COVID. Here’s What Hunters Should Know.

There are simple things hunters can do to reduce their risk of contracting COVID-19 from deer.

a roast turkey rests on a kitchen counter

Nov 19, 2021

Don’t Want Foodborne Illness? Don’t Wash That Poultry

Washing raw turkey or other poultry before roasting can lead to cross-contamination and foodborne illness.

Oct 26, 2021

Trick-or-Treating Food Safety Tips

With the COVID-19 pandemic still lingering, Ellen Shumaker, extension associate and Director of Outreach for Safe Plates at NC State University, sat down with The Abstract to discuss what trick-or-treating may look like this year and which foods to steer clear of. When trick-or-treating this year, “it’s really up to each person to decide their level…

Oct 25, 2021