N.C. State professor finds formaldehyde in imported fish

September 12, 2013 admin

N.C. State professor finds formaldehyde in imported fish, News & Observer, Sept. 11, 2013. NC State researchers in the Department of Food, Bioprocessing & Nutrition Sciences conduct independent tests to verify methods used in formaldehyde testing. Jonathan C. Allen, food, bioprocessing & nutrition sciences, featured.