Sodium under scrutiny

May 15, 2013 admin

Sodium under scrutiny, Dairy Foods Magazine, May 14, 2013. Concerned about the health of U.S. citizens consuming 3,400 milligrams of sodium per day (on average), the Food and Drug Administration is considering setting mandatory maximums for sodium in food. MaryAnne Drake, food, bioprocessing & nutrition sciences, featured.

Study Sheds Light on Bacteria Associated With Pre-Term Birth

Campus gateway sign reading NC State University

Study Explores Role of Epigenetics, Environment in Differing Alzheimer’s Risk Between Black and White Communities

photo shows a hitch-shaped machine part clamped in a large device. a probe that is tipped with a small red sphere sits just above the machine part.

New Technique Improves Finishing Time for 3D Printed Machine Parts