Nov 30, 2021
Study findings could help researchers understand more about the unintended consequences of crop insurance subsidies.
The study suggests that what constitutes a healthy microbiome can vary between individuals.
Nov 19, 2021
Washing raw turkey or other poultry before roasting can lead to cross-contamination and foodborne illness.
Nov 8, 2021
Researchers take historical view of agricultural production and weather data to learn more about farmers' responses to drought in the U.S.
Oct 25, 2021
How can I tell which onions are safe? What do I do if I'm not sure?
Sep 22, 2021
Shweta Trivedi talks about giving pre-veterinary students hands-on experiences through VetPAC.
Sep 20, 2021
This cyclical public health problem has hit lower-income households particularly hard.
Sep 9, 2021
A new interdisciplinary center will advance ambitious goals to reduce phosphorus dependence — with the support of a five-year, $25 million grant.
Sep 2, 2021
As partners, NC State and BASF have completed more than 100 research projects together, including plant sciences innovation and crop protection.
Aug 13, 2021
New study shows that crop insurance may serve as a disincentive for farmers to adopt climate change mitigation practices.
Jul 29, 2021
This year’s Chancellor's Innovation Fund projects could reshape medicine, immunotherapies, consumer packaging, stealth jets and solar-energy cells.
Jul 21, 2021
The plant biology experiments of two NC State researchers are back on Earth after spending weeks at the International Space Station.
Tiny soil organisms have surprising effects on a crop phenomenon that generally favors hybrid over inbred plants.
Jul 12, 2021
Four carcinogenic compounds in tobacco were reduced in experiments.
Jul 9, 2021
Soybean plant roots weaken when placed under climate change stresses, a new study shows.