campus enterprises

Aug 12, 2015

Wolfpack One Moves to Talley

The helpful team in Wolfpack One Card Services has set up shop in the Talley Student Union. Find out how the campus ID card has evolved to give you access to a variety of services. 

Aug 4, 2015

Dining Honored for Gluten-Free Options

Dining is recognized for providing gluten-free options and Allergy Ambassadors at dining locations. 

Jul 1, 2015

Dining Wins Innovator Award

NC State's University Dining has been named the 2015 College Innovator of the Year by Food Management Magazine. 

Jun 23, 2015

Wolfpack Outfitters, Starbucks Now Open at Talley

Wolfpack Outfitters, NC State's new flagship bookstore location, and Starbucks Coffee are now open at the Talley Student Union. Just in time for summer camps and orientation. 

May 27, 2015

Check Out New Dining Options at LPGC

Now under the management of University Dining, the restaurant at the Carol Johnson Poole Clubhouse at Lonnie Poole Golf Course has a new menu and additional payment options, as well as those gorgeous views of downtown Raleigh. 

May 13, 2015

Talley Turns Heads

Most of Phase II of the $120 million Talley Student Union renovation is now complete, but the finishing touches will continue through the summer. 

May 6, 2015

Pastry Contest a Cakewalk for Culinary Crew

Kudos to the chefs and students in University Dining for picking up multiple medals and the "Best in Show” award at Wake Tech’s annual pastry show last month. 

Apr 22, 2015

Campus Sustainability Efforts Rewarded

The Campus Environmental Sustainability Team presented its annual Greenbrick Awards on April 17, honoring the efforts of student Hannah Frank, staff member David Johnson, faculty member Danesha Seth Carley and the University Student Centers. 

Apr 15, 2015

Our Three Winners Fund at $170,000

With contributions from all over the world, the Our Three Winners Fund has swelled to $170,000 and hopes to award three scholarships as early as this fall. 

Mar 2, 2015

Connect With NC State Earns Recognition

Connect with NC State encourages university employees to engage in campus traditions and nurture campus connections. 

Jan 29, 2015

Here’s the Scoop on the Dietitian’s Dish

If part of your list of New Years' resolutions is to make healthier eating choices, try out University Dining's new program, the "Dietitian's Dish." You can have a nice meal for less than 600 calories, and maybe even get a free T-shirt. 

Nov 6, 2014

Bakery Takes the Cake (Orders)

Celebrating something special? Parents, staff and faculty can now order online treats from the Yates Mill Bakery at the Talley Market for their favorite student to pick up or to take home to the family. 

Jun 18, 2014

NC State Named to Healthy 15

A trade publication recognizes NC State's innovative programs that promote healthy eating choices. Find out why the university made the list of the Healthy 15. 

Apr 10, 2014

‘Farm Feast’ Features NC Fare

To celebrate NC State's agricultural roots, the campus community is invited to enjoy a meal made from a variety of farm-fresh products. Check out Monday's menu. 

Apr 2, 2014

Yates Mill Takes the Cake

What do you get when you cross the Wolfpack with a lemon mousse? Ask the chefs at Yates Mill Bakery, who creamed the competition to scoop up a bunch of awards in local culinary contests.